T-BONE STEAK - GRASS FED & FINISHED
Our Grass-Fed & Finished T-Bone Steak is a true classic, cut from the short loin and featuring both a tenderloin and a striploin separated by a signature T-shaped bone. This gives you the best of both worlds—tender, buttery texture on one side and bold, beefy flavour on the other. It’s ideal for grilling, pan-searing, or cooking low and slow on a smoker to bring out its full depth of flavour. Serve it with roasted garlic potatoes, seasonal veggies, or a fresh chimichurri sauce for a restaurant-quality steak night at home. Raised entirely on pasture without grains, hormones, or antibiotics, our T-bone steak delivers clean, natural flavour with every bite.
Farmhill Lane Co. -Where freshness "meats" flavour!
WEIGHT ADJUSTMENTS
All our products are priced per lb unless otherwise stated. You may receive a final invoice for the weight difference when packing up your order. At times, there may also be a refund due to our products weighing less than a lb or insuficient stock.